Recipe

Smoked Duck Pakata

Par By William Truong,
Culinary Advisor
Intermediate Chaud
Ingredients
  • Pakata
  • Red peppers
  • White onion
  • Concentrated tomato
  • Ossau-Iraty
  • Smoked magret slice
  • Gribiche Sauce

This Pakata in the colors of the Basque Country is sure to delight everyone !

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Recipes thought up and created by our chef William Truong to create ever fresher, greener and crunchier assortments.